• Cafeteria

• Meals

Oct 2017

November 2017

Dec 2017

Sun	Mon	Tue	Wed	Thu	Fri	Sat
			1   Mini Corn Dogs   Mixed Veggies Fruit Pudding	2   Biscuit & Sausage Gravy   Hash Browns Fruit Mini Tacos   Refried Beans Salad Bar	3   Nachos w/ Cheese Sauce   Apples Salad Bar	4
5	6	7   BBQ Riblet on Bun   Corn Pineapple Mini Tacos   Refried Beans Salad Bar	8   Toasted Ravioli w/Marinara   Chocolate Pudding Fruit	9   Chili   Cornbread Fruit Brownie Mini Tacos   Refried Beans Salad Bar	10   Baked Potato w/ Ham & Cheese   Salad Bar Applesauce	11
12	13   Soft Shell Taco   Corn Fruit Blueberry Muffin	14     Mini Tacos   Refried Beans Salad Bar	15   Cheeseburger on Bun   French Fries Fruit Strawberry Shortcake	16   Turkey w/ Gravy   Sweet Potatoes Salad Bar Mini Tacos   Refried Beans Salad Bar	17   Spaghetti w/Marinara Sauce   Breadstick Salad Bar	18
19	20   Cheesy Chicken & Noodles   Cheese stick Dinner Roll Peaches	21   Pulled Pork on Bun   Cheesy Potatoes Peas Applesauce Mini Tacos   Refried Beans Salad Bar	22	23	24	25
26	27	28   Chicken Fried Steak on Bun   Mixed Veggies Fruit Cookie Mini Tacos   Refried Beans Salad Bar	29   Grilled Cheese Sandwich   Celery Sticks Fruit Jello	30   Breakfast Burrito   Hash Brown Yogurt Juice Mini Tacos   Refried Beans Salad Bar
	Menus are subject to change without notice. In accordance with Federal law and the U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color,  national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, S.W., Washington, D.C.  20250-9410 or  call (800)795-3272 or (202)720-6382 (TTY). USDA is an equal opportunity provider and employer.