• Cafeteria

• Meals

Feb 2020

March 2020

Apr 2020

Sun	Mon	Tue	Wed	Thu	Fri	Sat
1	2   Philly Steak w/ Cheese Sandwich   Chips Fruit Pudding	3   Meatball Sub   Mozzarella Sticks Fruit Salad Bar	4   BBQ Pork Sandwich   Chips Fruit Cookies & Cream	5   Spaghetti w/ Meat Sauce   Garlic Bread Fruit Salad	6   Cheese Ravioli   Peas Fruit Blueberry Muffin	7
8	9   Salisbury Steak   Mashed Potatoes Fruit Cheesecake	10   Turkey & Cheese Sub   Chips Grapes Pudding	11   Mini Corn Dogs   Mixed Veggies Fruit Pudding	12	13	14
15	16   Chicken Nuggets   Tater Tots Fruit Cookie	17   Chicken Alfredo   Green Beans Garlic Bread Fruit	18   French Toast Sticks   Tri-tater Fruit Yogurt	19   Chicken Patty on Bun   Mashed Potatoes Fruit Roll	20	21
22	23   Cheeseburger on Bun   French Fries Fruit Strawberry Shortcake	24   Frito Pie   Carrot Sticks Fruit Pudding	25   Chicken Fried Steak on Bun   Mixed Veggies Fruit Cookie	26   Chili   Cornbread Fruit Brownie	27   Cheese Tortellini   Green Beans Garlic Bread Fruit	28
29	30   Biscuits & Gravy   Sausage Patty Hashbrown Fruit	31   Nachos w/Meat & Cheese   Corn Fruit Jello
	Menus are subject to change without notice. In accordance with Federal law and the U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color,  national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, S.W., Washington, D.C.  20250-9410 or  call (800)795-3272 or (202)720-6382 (TTY). USDA is an equal opportunity provider and employer.